Common Troubleshooting Solutions Guides

Wine-Mate Troubleshooting Solutions Guide
Wine Cabinets Troubleshooting & Repair
Wine & Beverage Coolers Troubleshooting Solutions Guide

Service Manuals & Troubleshooting Guides

Please click on the links to view the Troubleshooting Guides. All links below require Adobe Acrobat Reader.

Wine Cabinets:

• Disassembly / Assembly Instructions [PDF]
  

Wine Coolers:

• VT-6V and VT-6H: Troubleshooting Guide [PDF]
  
• VT-32
  VT-TC-32G Old Thermostat: Troubleshooting Guide [PDF]
  VT-TC-32G: Troubleshooting Guide [PDF]
  VT-TC32: How to Change the Thermostat [PDF]
  VT-32: Parts List [PDF]
  VT-32: Repair Controller Display [PDF]
  VT-32: Explode Drawing [PDF]
• VT-24 and VT-34: Troubleshooting Guide [PDF]
• VT-34 TS: Display Troubleshooting
• VT-45: Service Manual [PDF]
• VT-52SN: Service Manual [PDF]
• VT-58
  VT-58: How to Replace the Lock [PDF]
  VT-58: Parts List [PDF]
• VT-60
  VT-60: Troubleshooting Guide [PDF]
  VT-60: [How to Repair the Controller DisplaySensor Replacement.pdf]
  VT-60: Display Board / Main Control Board Operation Instructions [PDF]
• VT-182: Service Manual [PDF]
  

Beverage Coolers:

• SC-130n: Troubleshooting Guide [PDF]
  

Thermoelectrics:

• VT-12TEDS, VT-16TEDSW and VT-28TEDS-T:
  TEDS: Service Manual [PDF]
  TEDS: How to Change a Cooling System [PDF]
• VT-21TEDS-2Z:
  Replacing the Temperature Display Board [PDF]
  
• VT-BD and VT-BDBLACK Beer Dispeners
  To help avoid issues of too much foam, be sure your keg has rested long enough to settle. Also, cold beer will produce less foam than warm beer. Pre-chill the beer keg in refrigerator for 6-12 hours. (10 hours is ideal) before use. Warning: Never put a keg into the freezer. The beer might be damaged and the keg might burst.